We take care of the traceability of our product, hand in hand with our growers, controlling every detail from the crop to the cup. This coffee has the characteristic profile of Huila, acidity and medium body, with notes of panela, chocolate and red fruits.
Compañia Cafetera de Colombia was born 4 years ago with the intention of exporting our coffees directly to our clients interested in sustainable and high quality coffees, supporting local coffee growers in the sale of their coffees at a fair price.
As coffee lovers, we realized that there was a great need to support these producers in the sale of their coffees and at the same time offer end consumers high quality products.
Our plant has a monthly production capacity of 12 tons/month. We have high quality control and development to provide first-class service to customers. We have all the certifications at national level, denomination of origin and FDA.